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  • About Us
    • Pictures of the Pub
  • Food
    • Main Menu
    • Sunday Menu
    • Burger Night Wednesday
  • Drink
  • Upcoming Events
  • Contact
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Sunday Menu

Current as of March 2026 - subject to change

Starters

  • Duck gyoza (Japanese dumplings) with a hoisin dip — £7.00
  • Seared pork belly with Asian slaw and a teriyaki dressing (gf) — £7.00
  • Breaded wholetail scampi with homemade tartare sauce — £7.50
  • Salt & pepper squid with sriracha chilli mayo — £7.00
  • Garlic butter fried wild mushrooms on toast (v) — £7.00
  • Sundried tomato & parmesan arancini balls with a tomato sauce (v & gf) — £7.00
  • Moroccan breaded cauliflower bites with a sweet chilli dip (v & gf) — £7.00

Roasts

  • Beef Topside — £19.00
  • Slow roasted pork belly — £18.00
  • Leg of Lamb — £19.00
  • Bone in Chicken Supreme — £17.00
  • Beetroot Wellington (baked to order – 20 mins) (v) — £16.00
  • Family Roast Platter (feeds 2 adults & 2 kids, selection of meats & all the trimmings) — £50.00

All roasts are served with roast potatoes, Yorkshire pudding, gravy and a selection of vegetables.

Mains

  • Honey roast ham, fried free range eggs & chips (gf) — £15.00
  • Beer battered fresh haddock, chips, peas & homemade tartare sauce — £17.00
  • Homemade beef burger topped with cheese, chips & homemade burger sauce — £16.00
  • Homemade venison burger topped with cheese, chips & homemade burger sauce — £16.00
  • Tagliatelle in a rich sundried tomato sauce topped with parmesan shavings (v) — £15.00 Add chicken & chorizo — +£4.00
  • 8oz Sirloin steak with chips, grilled mushroom & tomato served with peppercorn sauce (gf) — £27.00

Side Orders

  • Cauliflower cheese (sharing size) — £4.00
  • Roast potatoes — £4.00
  • Portion of vegetables — £4.00
  • Chips — £4.50
  • Add cheese to chips — +£1.00
  • Beer battered onion rings — £4.50

Desserts

  • White chocolate cheesecake with a berry coulis, served with ice cream (gf) — £7.50
  • Apple crumble with custard — £7.50
  • Homemade rice pudding with mixed berry compote — £7.50
  • Warmed Belgian waffle with salted caramel ice cream, whipped cream & chocolate sauce — £7.50
  • Crunchie honeycomb & salted caramel ice cream sundae (gf) — £7.00
  • Ice cream or sorbet: Vanilla, Salted Caramel, Strawberry or Chocolate ice cream, or Passionfruit sorbet — £2.00 for 1 scoop / £3.50 for 2 scoops / £5.00 for 3 scoops

Hot Drinks

  • Americano — £3.00
  • Latte — £3.00
  • Espresso — £3.00
  • Yorkshire Tea — £2.50

Full allergen information available on request. Gluten free bread is available for starters and burgers.

VISIT US

Hare and Hounds, Harrow St,

Leavenheath, Colchester  CO6 4PW

Call us to book your table now

01787 212396

will@hareandhoundsleavenheath.co.uk

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© 2026 Hare & Hounds (Leavenheath) Limited